Most people don't sell burgers at the Fontana speedway.
The only redeeming quality was that it didn't taste like anything. Err, let me take that back. It tasted like the ketchup, mustard and mayo I put on it. I'm really glad that it didn't taste how it looked...
I would describe the overall experience as similar to chewing on a sock. Not necessarily a dirty one; but a cheap one for sure. A cheap one made in Fontana.
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